1/4 cup cheddar cheese, shredded
salt & pepper
Preheat oven to 350 degrees.
Spray 6 muffin cups with cooking spray.
Line each of the muffin cups with a slice of bacon going around the sides, not covering the bottom.
Sprinkle with shredded cheddar.
Fill each cup with one egg (make sure not to break the yolk)
Bake for 18 minutes